Magnus Ek is on of "The World's Most Influential, creative and important Chefs"

Magnus Ek (Switzerland)

Magnus Ek is on of "The World's Most Influential, creative and important Chefs"

Magnus Ek is currently one of the best chefs in the world and a leader for the next generation. For 10 years, he worked to put forward a creative Swedish cuisine combining different techniques with (ultra-local) products to create a real experience. Indeed, Magnus Ek’s restaurant and hotel are located on the small island of Oaxen, remote ferry Stockholm. This is where the chef Ek takes part of his inspiration and much of its products from producers in the region and the beautiful Swedish nature.

Magnus Ek’s cuisine used to magnify the environment that surrounds it, as it shines through in the products used in its very particular aesthetic (see photos). Some may call his cuisine cerebral, but above all enjoyable. It proves that by being dedicated to the cuisine and the details that accompany, it can make a world-renowned cuisine, even on a small island…From which emerges a great chef!